Thanks to everyone for your kind words and encouragement for the marathon on Sunday. For those of you who asked, my bib number is 9750. The marathon website says it should be updated with results as the race progresses. I couldn’t find a link, but hopefully it will be clear on race day where you go to track runners.
And now, to cooking.
This week I convinced Matt to make veggie burgers. Matt is a meat-loving kind of guy, so this was kind of a big deal for him.
We used Mama Pea’s recipe for inspiration and got to work.
This recipe was super simple with a small ingredient list.
We started by steaming two potatoes.